The Dangers of Processed Food – Why Is It Bad For You?
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Processed food is widely known to be less healthy than fresh food or one which is regularly cooked. But why are processed foods bad for you really? What harm can they do?
The dangers of processed foods are numerous. It is probable that science and medicine will uncover more health hazards in the future which are directly related to our increased consumption of industrialized processed food. In this article, I’ll try to cover the major hazards which are known today.
The Dangers Of Processed Food
1. Cancer – This is one of the most horrendous diseases which can befall a man or woman. It is known that it may be triggered by certain chemical, additives, and preservative elements which a lot of processed foods contain.
2. Diabetes – Processed foods tend to contain more processed sugar than fresh food. The main thing manufacturers wish to do is make their dishes as tasty as possible. High sugar foods may contribute to diabetes risks.
3. Obesity – Processed foods tend to have a high amount of saturated and trans fat, and they also tend to contain a lot of sugar. All of these contribute to weight gain and may indeed be part of the reason the Western World has gradually gotten fatter in the last few decades. Cutting out processed foods from your diet will make it much easier to lose weight or avoid weight gain in the first place.
4. High blood pressure – One of effects of processed foods is the onset of high blood pressure as these foods tend to be high in sodium.
5. Heart diseases – increased blood pressure and a high body fat percentage are all risk factors for heart diseases. Anything to do with your heart can be deadly, so I urge you to regard this risk seriously.
To maintain better health, make sure to eat more fresh foods and minimize your processed foods calorie intake.
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